Yose Rizal1, Ade Djulardi1, Maslon Peto1, Ade Rinawati2 and Rini Wahyuni2 ABSTRACT An experiment was conducted to study the bioconversion of the nutrient and HCN content of cassava leaves, which was fermented by using Aspergillus niger. Cassava leaves were obtained from the variety of Basiorao, which were grown in Limau Manis, Padang. This experiment was [...]
Archive for the ‘Publication’ Category
BIOCONVERSION OF THE NUTRIENT AND HCN CONTENT OF CASSAVA LEAVES UNDER Aspergillus niger FERMENTATION
Posted: July 17, 2010 in PublicationTags: Aspergillus niger, cassava leaves, dose of inoculums, duration of boiling, fermentation, HCN
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BROILERS’ RESPONSE TO PALM KERNEL CAKE SUBSTITUTION FOR SOYBEAN MEAL IN THE DIET
Posted: July 17, 2010 in PublicationTags: average daily gain, broiler chicks, carcass percentage, feed efficiency, palm kernel cake, soybean meal
YOSE RIZAL ABSTRACT An experiment was conducted to determine the response of broilers to the substitution of palm kernel cake for soybean meal. Eighty unsexed chicks of ten-day old were employed in this experiment. These chicks were randomly assigned to five diets (0, 2.5, 5.0, 7.5, and 10.0% palm kernel cake) as treatments. This experiment [...]
Nitrogen retention and protein efficiency ratio of broilers receiving bluebottle fly (Lucilia illustris) larvaes cultured in the mixture of broiler’s manure and sago waste
Posted: July 16, 2010 in PublicationTags: broiler chicks, cultured product of bluebottle flies, nitrogen retention, protein efficiency ratio
Yose Rizal, Helmi Muis, Dasril Tami and Linna Afriyanti Abstract An experimant was conducted to determine the nitrogen retention and protein efficiency ratio of broilers receiving bluebottle fly larvaes cultured in the mixture of broiler’s feces and sago waste (cultured product of bluebottle flies). Eighty four-day-old broiler chicks were employed in this experiment and placed [...]
ALTERATION OF CRUDE FIBER, NDF, ADF, CELLULOSE AND HEMICELLULOSE CONTENTS OF RUTIN-ISOLATED CASSAVA LEAVES UNDER Trichoderma viride FERMENTATION
Posted: July 16, 2010 in PublicationTags: ADF, cellulose, crude fiber, hemicellulose, NDF, rutin-isolated cassava leaves, Trichoderma viride
Yose Rizal, Harnentis, Yetti Marlida, Reza Yelita Sari dan Dian Permana Sari ABSTRACT An experiment was conducted to study the alteration of crude fiber, neutral detergent fiber, acid detergent fiber, cellulose, and hemi-cellulose contents of rutin-isolated cassava leaves under Tricoderma viride fermentation. Cassava leaves were obtained from the variety of Basiorao which were grown in [...]
EFFECTS OF SUBSTITUTION OF Aspergillus niger-FERMENTED CASSAVA LEAVES FOR SOYBEAN MEAL IN THE DIETS ON THE PERFORMANCE OF BROILERS
Posted: July 12, 2010 in PublicationTags: Aspergillus niger, broiler chicks, fermented cassava leaves, performance, soybean meal
Yose Rizal, Dasril Tami, Vibriyani Rahmadian dan Evi Syuryanti ABSTRACT An experiment was conducted to determine the effects of subtitution of Aspergillus niger-fermented cassava leaves for soybean meal in the diets on the performance of broilers. Ninety six unsexed 3 day old broiler chicks were randomly allocated into 24 pens (4 chicks/pen). This experiment was [...]
Utilization of Juice Wastes as Corn Replacement in the Broiler Diet
Posted: July 12, 2010 in PublicationTags: broiler chicks, juice wastes mixture, nutrients content, performance
Yose Rizal1, Maria Endo Mahata1, Mira Andriani1 and Guoyao Wu2 1Faculty of Animal Sciences, University of Andalas, Padang 25163, Indonesia 2Department of Animal Science, Texas A&M University, College Station, TX 77843, USA Abstract–An experiment was conducted with 80 unsexed broilers of the Arbor Acress strain to determine the capability of a carrot and fruit juice [...]
